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Best Stuffed Chicken Breast with Stuffing For Your Family :
The smell of baked chicken fills the air, bringing comfort and nostalgia. This stuffed chicken breast with savory stuffing is a homemade delight. It will make your taste buds happy and bring your family together for a special meal. The tender chicken and flavorful stuffing make it a favorite in any home.
The dish’s success comes from its perfect mix of flavors. The chicken is juicy, the stuffing is savory, and the cranberries add a sweet and tangy touch. Indulge in a medley of flavors and textures with every bite. It’s great for any occasion or a satisfying dinner any night of the week.
Why This Stuffed Chicken Recipe Will Become Your Favorite
Make your dinner time special with this tasty stuffed chicken breast recipe. It has a homemade stuffing with sausages, almonds, apricots, herbs, garlic, and shallots.
Perfect for Special Occasions
This stuffed chicken breast with stuffing is perfect for any big event. Its stunning look and delicious taste make it a great choice for any celebration.
Quick and Convenient Preparation
Even though it looks complicated, this stuffed chicken recipe is actually rather simple to prepare. Including the 10 minutes for preparation and the 35 minutes for cooking, the total time is just 45 minutes. No need to sacrifice a nice dinner for a hectic weeknight.
Versatile Serving Options
This stuffed chicken breast dinner is great for any meal. You can serve it as the main dish for a big event or a weeknight dinner. It goes well with many side dishes, making it flexible for any meal.
Ingredients for Stuffed Chicken Breast with Stuffing
A few essential materials are required to prepare a delicious stuffed chicken breast. Boneless skinless chicken breasts are the primary component. Four 6-ounce chicken breasts, each on the large side, will do.
For the stuffing, you’ll need a 6-ounce package of stuffing mix. You’ll also need chicken broth, milk, and butter to mix it all together.
You’ll also need diced onion and celery for extra flavor and texture. Adding dried cranberries gives a sweet touch. For seasoning, use a mix of spices like salt, pepper, and more.
For the stuffing filling, mix cream cheese, mozzarella cheese, frozen spinach, diced onion, and garlic. This creamy, cheesy mix contrasts well with the chicken and stuffing.
| Ingredient | Quantity |
|---|---|
| Boneless Skinless Chicken Breasts | 4 large (about 6 oz each) |
| Stuffing Mix | 1 (6 oz) package |
| Chicken Broth | As needed |
| Milk | As needed |
| Butter | 1 tbsp |
| Diced Onion | 1 cup |
| Diced Celery | 1 cup |
| Dried Cranberries | 1/2 cup |
| Seasonings (salt, pepper, brown sugar, dried mustard, garlic powder, onion powder, smoked paprika, rosemary, oregano) | To taste |
| Cream Cheese | 4 oz |
| Shredded Mozzarella Cheese | 1 cup |
| Frozen Spinach | 1 cup |
| Diced Onion | 1/2 cup |
| Minced Garlic | 2 cloves |
With these ingredients, you’re ready to make a stuffed chicken breast meal that will wow everyone.
Kitchen Tools and Equipment Needed
To make the tasty baked stuffed chicken breast with stuffing, you’ll need some basic kitchen tools and equipment. Here are the key items you should have:
Essential Cookware
- A 12-inch cast-iron pan or skillet to sear the chicken breasts
- A 9×13 inch baking dish for roasting the stuffed chicken in the oven
Measuring Tools
- Measuring cups for accurately portioning the ingredients
- Measuring spoons to measure smaller quantities like herbs and seasonings
Additional Equipment
- A sharp chef’s knife for prepping the chicken and ingredients
- A sturdy cutting board for safe and efficient chopping
- A small mixing bowl for combining the stuffing mixture
- Paper towels for cleaning up as you work
- A flexible spatula for gently transferring the stuffed chicken breasts
- A meat thermometer to check that the chicken is cooked to the correct temperature inside
- A box grater, if you want to grate fresh onions or cheese for the stuffing
- Aluminum foil to cover the baking dish during cooking
With these essential kitchen tools and equipment, you’ll be ready to make the perfect baked stuffed chicken breast with stuffing. Next, let’s mix up the delicious stuffing mixture!
Preparing the Perfect Stuffing Mixture
Making the perfect stuffing for your stuffed chicken breasts is crucial for a tasty dish. First, you’ll need some key ingredients:
- 8 cups of day-old French bread, cubed into 1 to 1.5-inch pieces
- 1/2 cup of unsalted butter
- 1 large onion, diced
- 1 cup of diced celery
- 2 cloves of garlic, finely minced
- 2 tablespoons of fresh parsley, chopped (or 2 teaspoons of dried parsley)
- 2 tablespoons of fresh sage, chopped (or 2 teaspoons of dried sage)
- 2 tablespoons of fresh rosemary, chopped (or 2 teaspoons of dried rosemary)
- 1 tablespoon of fresh thyme, chopped (or 1 teaspoon of dried thyme)
- 2 1/2 cups of chicken stock
- 2 large eggs
- 1 tablespoon of olive oil
- 2 teaspoons of lemon pepper seasoning
Start by roasting the bread cubes at 300°F for 20 minutes. Let them cool before moving on. In a big skillet, cook the onion, celery, and garlic in butter until soft. Then, add the bread, herbs, chicken stock, eggs, and olive oil. Mix everything well.
Season the chicken stuffing recipe with lemon pepper and any other spices you like. The stuffing should be moist and well mixed, ready to fill your stuffed chicken breasts.
Step-by-Step Chicken Preparation Guide
Preparing the perfect stuffed chicken breast with stuffing is a few steps away. Let’s get into the details to make your dish delicious and beautiful.
Butterflying Technique
The chicken breasts should be butterfly-shaped to begin. Cut across the breasts’ thickest section with a sharp knife. By doing so, a pocket is formed without a complete incision. This ensures that the stuffing is distributed uniformly throughout the chicken.
Seasoning the Chicken
Season the chicken before stuffing. Coat the breasts with olive oil and sprinkle with salt, ground black pepper, garlic powder, and poultry seasoning. This mix will give your stuffed chicken breast with stuffing a tasty flavor.
Stuffing Process
Now, add the filling to the chicken. Spoon the chicken breast stuffing mixture into each breast’s pocket, making sure it’s even. Dry the chicken with paper towels before seasoning and stuffing. This helps it brown better when cooked.
By following these steps, you’re on your way to making tasty and attractive stuffed chicken breast with stuffing. Next, we’ll talk about cooking it right and keeping it at the perfect temperature.
Cooking Instructions and Temperature Guide
No matter if you’re making stuffed chicken breasts or roasted them, perfection is crucial when it comes to this dish. Always adhere to the specified procedures and temperature ranges. If you do this, the stuffed chicken you make will never turn out wrong.
First, heat your oven to 375°F (190°C). Put the stuffed chicken breasts in a greased baking dish. Cover it with foil and bake for 19 minutes.
Then, take off the foil and bake for another 15 minutes. Make sure the chicken’s internal temperature hits 165°F (74°C). This ensures it’s fully cooked.
To get a golden-brown look, broil the chicken for the last 5 minutes. Or, cook it on the stovetop over medium-high heat for 5-7 minutes per side. This will make it golden and cooked right through.
| Nutrition Facts | Per Serving |
|---|---|
| Calories | 563 |
| Total Fat | 33.1g (50.9% DV) |
| Saturated Fat | 14.7g (73.6% DV) |
| Carbohydrates | 8.3g (2.8% DV) |
| Fiber | 2.1g (8.6% DV) |
| Sugars | 3.3g |
| Protein | 57.1g (114.3% DV) |
| Sodium | 881.2mg (36.7% DV) |
By sticking to these cooking steps and checking the temperature, you’ll always have a delicious baked stuffed chicken breast or stuffed chicken breast dinner.
Flavor Variations and Stuffing Alternatives
Try new flavor combinations to make your stuffed chicken breast meal special. You can mix savory cheeses or use herbs and spices. Add unique ingredients to make the dish even better.
Cheese Combinations
Change up the cheese to find your favorite. Mix cheddar, provolone, or Gouda for a creamy taste. Crumbled feta or goat cheese can also add a fun twist.
Herb and Spice Options
Herbs such as rosemary, basil, oregano, and thyme, both fresh and dried, are ideal. Spices such as chili powder, cumin, or paprika are worth a try. Everyone will enjoy the dish’s delicious flavor after this.
Creative Add-ins
- Sun-dried tomatoes for a burst of sweetness and texture
- Chopped bacon for a smoky and savory element
- Sautéed mushrooms for an earthy and umami-rich addition
- Toasted nuts like pecans or almonds for a crunchy contrast
Experiment with various tastes of stuffing mix, such as herb or savory sausage. Incorporate fresh herbs such as parsley, rosemary, or thyme. Use diced apples or dried cranberries to adjust the sweetness.
Stuffed Chicken Breast with Stuffing Recipe
Try these flavor changes and stuffing options. Make a unique and tasty stuffed chicken breast meal.
Serving Suggestions and Side Dishes
When it comes to stuffed chicken breast dinner or stuffed chicken breast meal, you have endless options for side dishes. Choose fresh and vibrant sides to go with the rich, flavorful chicken.
A simple green salad or a crisp Caesar salad is a great choice. They offer a refreshing contrast to the savory chicken. For something heartier, try creamy mashed potatoes or a fragrant rice pilaf.
For more flavor, serve the chicken with homemade gravy or a tangy fruit chutney. Roasted asparagus or sautéed garlic-infused green beans add elegance.
No matter what sides you pick, the stuffed chicken breast will be the main attraction. It impresses with its presentation and taste.
Recommended Side Dishes:
- Air Fryer Roasted Brussels Sprouts
- Instant Pot Mashed Potatoes
- Rice Pilaf
- Roasted Garlic and Parmesan Green Beans
- Honey Glazed Carrots
- Herbed Quinoa Salad
- Garlic Herb Roasted Potatoes
- Sautéed Spinach with Garlic
- Baked Macaroni and Cheese
- Roasted Root Vegetables
- Creamy Mushroom Sauce
| Side Dish | Flavor Profile | Preparation Method |
|---|---|---|
| Air Fryer Roasted Brussels Sprouts | Crispy, savory, and earthy | Tossed in oil, seasoned, and air fried |
| Instant Pot Mashed Potatoes | Creamy, buttery, and comforting | Pressure cooked and mashed with milk and butter |
| Rice Pilaf | Fragrant, fluffy, and versatile | Sautéed in butter, then simmered in broth |
Storage and Reheating Tips
Storing and reheating your stuffed chicken breast with stuffing right is key. Follow these easy tips to enjoy your easy stuffed chicken recipe again.
Proper Storage Methods
After enjoying your stuffed chicken breast with stuffing, store leftovers in an airtight container. Keep it in the fridge for up to 3 days. This keeps it fresh and prevents the chicken from drying out. You can also freeze it for up to 2 months for longer storage.
Best Reheating Practices
AIs your appetite whetted for the simple stuffed chicken you made the other day? To reheat it, use these methods:
- Oven Method: Preheat your oven to 350°F (175°C). Place the chicken on a baking sheet. Bake for 15-20 minutes, until it’s 165°F (74°C) inside.
- Stove Top Method: Use a little water or broth in a skillet. Bring it to a simmer. Place the chicken in the skillet, cover, and cook for 5-7 minutes, until it’s 165°F (74°C) inside.
- Microwave Method: Put the chicken on a microwave-safe plate. Cover with a damp paper towel. Microwave in 30-second intervals until it’s hot, checking the temperature to make sure it’s 165°F (74°C).
Reheat using whichever manner you like. Just a friendly reminder to set aside a few minutes to rest the stuffed chicken breast. Because of this, the liquids can disperse, adding moisture and flavor.
Stuffed Chicken Breast with Stuffing
Conclusion
This stuffed chicken breast with stuffing recipe is a hit for any meal. It’s perfect for everyday dinners or special occasions. You can make it your own by changing ingredients and flavors.
It’s great for impressing guests or a cozy weeknight dinner. The mix of tender chicken, savory stuffing, and melted cheese is amazing. Try different cheeses and spices to find your favorite.
Chicken stuffing and cooking is an enjoyable and satisfying skill to acquire. You can begin with this recipe. Everyone you know is going to adore it. Look into stuffing chicken breast to discover a new go-to recipe.